The second thing is lead time. Every seasonal peak has a delivery cut-off, and it is always earlier than people expect. The safe approach is to order several days before you think you need to, not the day before. Ordering early does not spoil the gift, because [[http://refer.ccbill.com/cgi-bin/clicks.cgi?CA=920029&PA=2560735&HTML=http://kopac.co.kr/xe/index.php?mid=board_qwpF53&document_srl=3315427|Easter chocolate hamper]] keeps, so an early arrival is simply the recipient having their gift in hand with room to spare. A closing practical note: do not make assumptions about dietary needs or allergens on someone's behalf, even a partner's; the product information covers it. And for those who like to know the background, the cocoa is sourced through Cocoa Horizons and the company is a member of Origin Green, with production held to BRC Grade A+ standard. Starting the year by properly thanking the people who made the previous one work, rather than letting that gratitude go unmarked simply because there is no obvious calendar date for it, is a small habit worth building into January rather than leaving to chance. Three weeks out is the moment to decide what kind of gift you are giving. A boxed collection of chocolates suits a father who likes something to sit with after dinner. A share selection works if the day is spent together and the box is opened at the table. This is also the point to check whether you are posting the gift or handing it over, because postal orders need the longer runway. The wrapping is the point. A box of individually wrapped pieces can be opened and left on a shared desk or in the kitchen, and people take one as they pass. Nobody has to break into a communal slab or worry about who touched what. For a team that is half in the office and half at home on any given day, a wrapped piece also keeps until the person it was meant for is actually in. The first week of November is for the list. Write down every person who is getting chocolate this year, split into those you will hand the gift over to in person and those it has to reach by post. The postal list is the one that dictates your deadlines, so mark it clearly. This is also the week to note anyone with dietary questions, so you can point them to product information later rather than guessing on their behalf.